Cold-pressed Extra Virgin Olive Oil


The Farchioni Novello was born from the pressing olives picked and selected at the beginning of season, this product was filtered to avoid the classic pose of the olives.

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Cooking Tips

For all uses cooking, whether for gravies for sauces, side dishes, roasts, respecting the balance of your dishes. In order to really appreciate this fresh and character taste it is best used to season all raw dishes: grilled, vegetables and cheeses.

The taste

Its taste with a strong personality.

  • Fruity Low
  • Bitter Low
  • Spicy Low