Extra Virgin Olive Oil Toscano PGI


Extra Virgin Olive Oil
Extra Virgin Olive Oil Toscano PGI
Olio Extravergine di Oliva Toscano PGI from the Grevepesa olive mill is made in the fascinating Tuscan hills. The olives used to make this oil are picked and taken in crates to the mill, where they are rapidly transformed to maintain their characteristics and organoleptic properties.

Cooking Tips
An excellent oil for accompanying the great classics of Tuscan cuisine, such as beefsteak alla fiorentina and traditional cabbage and pulse-based soups, but also as an ingredient in a simple vinaigrette or a creative touch in a plain chocolate pudding. Store away from sources of light and heat.

The taste
The Extra Virgin Olive Oil Toscano PGI is of a pleasingly brilliant appearance, which is accompanied by marked herbaceous notes evoking the smell of fresh vegetables. It has a balanced, elegant and harmonious flavour whose rounded bitter tang echoes the fragrant notes of artichoke.
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Fruity
Medium
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Bitter
Medium
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Spicy
Medium